Diploma In Hotel Management


(Figure 1.3)

Course code: DHM 110
Recognition code: MQA/FA0010 (N/811/3/0001)
Type of program: Homegrown
Mode of study: Full time

Entry requirement:

  • Pass Sijil Pelajaran Malaysia (SPM) with 3 credit in any subjects; or
  • Pass certificate in any related field from any PPT; or
  • Other qualification recognized approved by Malaysian Ministry
  • For International students at least they pass and complete the O’Level.

 Study Programme Structure:

  • Introduction to Front Office Operation
  • Introduction to Housekeeping Operations
  • Introduction to Hospitality Industry and Cultural Awareness
  • Occupational Hygiene, Safety and Sanitation
  • Fundamental of Food
  • Principle of Accounting
  • English for Hospitality I, II, III
  • Mandarin Language I, II
  • Introduction to Food & Beverage and Menu Knowledge
  • Pengajian Islam / Pendidikan Moral
  • Kitchen Management
  • Marketing in Hospitality
  • Bahasa Kebangsaan
  • Pengajian Malaysia
  • Management of Housekeeping Operation
  • Commercial Western
  • Economic
  • Hospitality Accounting
  • Inkeepers law
  • Front office Management and Keyboard Skill
  • Basic Western & Pastry
  • Purchasing, Receiving, Storing and Cost Control
  • Dining room Service